焼肉食べ放題　焼肉ジャック　天王寺駅前店

Only fresh meat can provide this dish! "Seared Wagyu Yukhoe" made with specially selected eggs

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Yukhoe allows you to experience the charm of meat in a way that is different from yakiniku.All of our yukhoe dishes are made with Wagyu beef.The creamy texture, the rich flavor that comes from mixing with the sauce, and the sweetness that gently envelops it all... you'll never forget it once you've tried it!

"Meat sushi" where you can enjoy the umami and soft texture of "This is meat!"

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A luxurious dream collaboration of meat and sushi! You can enjoy wagyu beef sushi that is lightly grilled and packed with umami.Enjoy it with your loved ones and family on your special day!

Our recommended "Special Tongue Platter" where you can taste all of the tongue

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[Delicious] is just one word♪ Each one has a different texture and taste, making them perfect for comparing! The more you chew, the more delicious the flavor of the meat will be!

Commitment of Marushin Co., Ltd., our supplier, butcher wholesaler

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◆There is a slaughterhouse next door, so it is an environment where fresh internal organs can be purchased directly ◆We deliver internal organs on the same day as the slaughter It prevents dripping and maintains product quality.

The quality and taste of cows are all different

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The evaluation criteria for beef are "softness of meat", "taste of fat" and "beauty of appearance".Cows outperform bulls when raised in similar conditions.Cows have softer, finer-grained meat, and the fat has a lower melting point, making it more palatable.Female cows are overwhelmingly popular in the world of domestic beef.

Expert craftsmanship with experience

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Among the basics, the tender parts should be thick and the chewy meat should be thin.A good craftsman is to put a hidden knife in each part of the muscle to make it even softer.Also, by inserting a kitchen knife, the meat will not warp and it will be easier to grill.

【Tan】

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As you know, tongue is beef tongue.It contains a lot of protein, iron and vitamin B, and the fat content is less.Only about 1 to 1.5 kg can be obtained from one cow, so it's a standard part of yakiniku, but it's a rare cut! Please try our specialty tongue.

Green onion wrapped tongue (2 pieces)

1639 yen(税込)

It's thick and juicy!

Shibari tongue (4 pieces)

1639 yen(税込)

A stylish gem that is tied with green onions so that it won't fall off even if it's turned upside down♪

Special Tongue Platter

3839 yen(税込)

2 people ~

[Harami]

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Harami is the diaphragm of a cow.They are classified as hormones.Because skirt steak looks like lean meat, many people think that it is the same meat as kalbi (a part that is not a hormone), but it is actually a hormone.However, skirt steak does not have the peculiar peculiarity of internal organs, and the texture is red meat itself, even though it is categorized as a hormone.In addition, while it has a strong umami and flavor like regular red meat, it has less fat and is light and low in calories.Is it okay to eat a little too much!?

Covered with skirt steak

979 jpy(税込)

Top Hirami

1089 jpy(税込)

Thick cut skirt steak

1419 jpy(税込)

Upper Calvi

1089 jpy(税込)

Falling Calvi

1089 jpy(税込)

Phantom Kalbi

1309 jpy(税込)

Can be served grilled on one side

Choice platter

2189 yen(税込)

Deficit prepared! Wagyu steak (100g)

1859 yen(税込)

Tsuzuke Dragon Skirt Steak

1859 yen(税込)

Beef sukiyaki ~with eggs~

1419 jpy(税込)

Ichibo

979 jpy(税込)

lamp

869 yen(税込)

Ramsin

979 jpy(税込)

Today's Special Assorted Red Meat

1859 yen(税込)

Grilled Wagyu beef yukke

1089 jpy(税込)

Broiled Wagyu Otoro (1 piece)

539 yen(税込)

A dish in which the surface is lightly grilled to bring out the sweetness of the meat.Treat yourself★

Grilled Japanese beef sushi rolls

649 yen(税込)

This is a more enjoyable way to eat marbled beef!

[Japanese beef offal]

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The main premise is to properly process the wagyu offal and have the customer taste it while it is still delicious.It goes without saying that we work diligently one by one so that customers can fully enjoy the original umami of hormones.While there are many parts that can only be harvested from one cow, we are conscious of how to process and cut each one to make it taste the most delicious.Please find your favorite part and take a look!

Samgyeopsal set

1639 yen(税込)

Yakiniku Tontoro

649 yen(税込)

Yakiniku digital ribs

759 yen(税込)

Grilled Chicken Thigh

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■ Grilled chicken thigh 539 yen (tax included) ■ Grilled chicken thigh deliciously spicy red sauce 649 yen (tax included)

Grilled vegetable platter

869 yen(税込)

Chinese cabbage kimchi / cucumber kimchi / Kakuteki each

429 yen(税込)

You will want to take a picture with a stylish small plate♪

Assorted chisha greens

539 yen(税込)

Rice (Medium)

363 yen(税込)

Small: 319 yen (tax included)/Large: 429 yen (tax included) ■Rice is the best choice for yakiniku! The amount of water has been adjusted to match the yakiniku, and other rice has been carefully cooked.We also have soup and dessert to finish, so please enjoy them together.

Stone-grilled bibimbap

979 jpy(税込)

Cheese Kimpa

1419 jpy(税込)